Xa abantu behamba, kuyinto eqhelekileyo kubo ukuba bazame ukuzama i-gastronomy yendawo, yindlela yokwazi amasiko kunye nabantu abahlala kwindawo ethile. ICambodia yindawo yabakhenkethi apho abantu abaninzi bahamba khona minyaka le ukufumana iholide enkulu.
Ukuba uceba ukuya eCambodia, eli nqaku liza kuba nomdla kuwe.
Ukutya eCambodia
Nangona ingekho njengesiqholo okanye yahlukile njengako konke ukutya kwaseThailand okanye eVietnam, ukutya eKhmer kumnandi kwaye kubiza ixabiso eliphantsi. Iimpawu zaseThai naseVietnam zifumaneka kwiCambodian cuisine. okanye Khmer, nangona abantu baseCambodia bathanda iincasa ezinzulu kwizitya zabo, ngakumbi ukongeza iprokok, intlama yentlanzi edumileyo. Ukongeza kukutya kweKhmer, kukho iindawo zokutyela ezininzi zamaTshayina, ngakumbi ePhnom Penh nakumaphondo aphakathi.
Ngokumalunga nokubonakala kokutya kwaseCambodia bafunde izinto kukutya kwesiFrentshi, Ndibhekisa ngaphezulu kwako konke ekunikezelweni kokutya. Bayakwazi ukwenza isaladi yenyama elula ikhangeleka ngathi yinto emnandi kakhulu (kwaye asithandabuzi nakancinane ukuba iya kuba njalo).
Enye into abantu baseCambodia abaphenjelelwe ngamaFrentshi kungenxa yeguguette edumileyo. IiBagette zizonka ezibusyulu ezilungiselelwe isidlo sakusasa kwaye zezinye zezinto ezithengiswa kakhulu kubathengisi basesitratweni abathengisa iibhegi kwiibhayisikile zabo. Ngabantu abangenalo ixesha lokutya isidlo sakusasa esimnandi ekhaya ngenxa yokunqongophala kwexesha abadla ngokuthenga le mveliso kubathengisi basesitratweni.
Ukutya kwaseTshayina kukwaphembelela ukutya kwaseCambodia, kunokubonwa ngokucacileyo kukutya okusebenzisa ii-noodles kunye needombolo.
Njengomgaqo jikeleleAbantu baseCambodia bathanda ukutya ukutya okuneentlanzi kunye nerayisi. Kukho iresiphi yecatfish curry, esongwe ngomphunga isongelwe ngamagqabi ebhanana, sisitya esihlala sicetyiswa ngabakhenkethi xa besitya eCambodia ngenxa yencasa yayo emnandi. Ukuba utya imifuno kuphela, imifuno emitsha inokuhanjiswa kwisosi yeembotyi zesoya. Kwaye kwi-dessert ungayalela irayisi okanye ithanga leflan. Kodwa ukuba ufuna ukwazi ezinye izitya eziqhelekileyo, unganqikazi ukuqhubeka nokufunda.
Izitya eziqhelekileyo zaseCambodia
Okulandelayo ndiza kuthetha nawe malunga nokutya okuqhelekileyo kwaseCambodia, ukuze xa uchitha iintsuku ezimbalwa apho useholideyini okanye xa kufuneka uyokundwendwela, uyazi ukuba uza kuyala ntoni kwiivenkile zokutyela kwaye uyazi nokuba isitya ngasinye unayo. Ngale ndlela ungayonwabela imenyu ngakumbi.
Amok
Ezona zitya ziqhelekileyo zase Khmer zibandakanya iAmok, esona sidlo sidumileyo eCambodia phakathi kwabahambi. Sisitya esilungiswe ngobisi lwekhokhonathi, ikheri kunye neziqholo ezimbalwa ezilungiselelwe kuphela eThailand. I-Amok yenziwe ngenkukhu, intlanzi okanye iskwidi, kunye nokubandakanya imifuno. Ngamanye amaxesha inikwa ubisi lwekhokhonathi kunye nerayisi ecaleni.
IK'tieu
Kwelinye icala sikwa ne K'tieu, isuphu yenoodle yayihlala isetyenziselwa isidlo sakusasa. Inokulungiswa ngehagu, inyama okanye iimveliso zaselwandle. Iincasa zongezwa ngendlela yejusi yelamuni, ipepile eshushu, iswekile, okanye isosi yentlanzi. USomlah Machou Khmae yisuphu emnandi kunye emuncu eyenziwe ngepayinapile, iitumato kunye nentlanzi.
UBai Saik Ch'rouk
Esinye isidlo esiqhelekileyo sale ndawo yiBai Saik Ch'rouk, nayo eyenzelwe isidlo sakusasa. Ngumxube welayisi kunye nehagu eyosiweyo. Kwelinye icala, I-Saik Ch'rouk Cha Kn'yei luhlobo lwenyama yehagu eqhotsiweyo onokuyifumana kwiindawo ezininzi.
ILok Lak
I-Lok lak yinyama ephekiweyo enesiqingatha. Eyokugqibela yenye yeentsalela zekoloniyali yaseFrance. Inikwa nge lettuce, itswele kwaye ngamanye amaxesha iitapile.
Chok nom bahn
I-Chok Nom Bahn sisitya esithandwayo kakhulu seCambodia, kangangokuba ngesiNgesi ibizwa ngokuba yi "Khmer noodles."
I-Chok nom Bahn kukutya kwesiqhelo sakusasa, Isitya sinee-noodle zerayisi ezixineneyo, ezifakwe i-curry sauce Intlanzi eluhlaza esekwe kwi-lemongrass, ingcambu ye-turmeric kunye ne-kaffir lime. Amagqabi amatsha e-mint, ihlumelo leembotyi, iimbotyi eziluhlaza, intyatyambo yebhanana, ukhukhamba kunye neminye imifuno enqwabelene ngaphezulu kwaye uyinika incasa emnandi. Kukho nohlobo lwekheri ebomvu egcinelwe imisitho yomtshato kunye nemibhiyozo.
Chaa Kdam: unonkala oqhotsiweyo
Unonkala owosiweyo lolunye uhlobo lweedolophu eziselunxwemeni zaseKhambodiya zaseKep. Intengiso yayo ye-crab iyaziwa ngokwenza ukuba iqhotswe ngokulungiswa okuluhlaza, ipepile yaseKampot, yonke ikhuliswe kwalapha ekhaya. Ipepile enuka kamnandi idume kwihlabathi liphela, nangona ungangcamla iipeppercorn eziluhlaza eCambodia. Abantu abaninzi bathi kufanelekile ukuya kulo mzi nje kwesi sidlo.
Iimbovane zomthi obomvu ezinenyama kunye nebasil
Nokuba awuqhelanga kuyo, kukho inyani kwaye kukuba unokufumana zonke iintlobo zezinambuzane kwimenyu yaseCambodia ... ii-tarantula zibandakanyiwe kwezona zitya zingaqhelekanga. Esona sitya sinomtsalane kwiipalati zangaphandle ziimbovane ezibomvu ezikhutshwe ngenyama kunye nebasil.
Iimbovane zinobukhulu obahlukeneyoEzinye iimbovane zincinci kangangokuba azibonakali ngokulula kwaye ezinye zinokuba ziisentimitha ezininzi ubude. Bagxothwa ngejinja, i-lemongrass, igalikhi, itswele nenyama ecoliweyo.
Isitya sinokuhamba kunye nepelepele ukunika umnxeba omnandi kodwa ngaphandle kokususa incasa ekrakra enenyama yembovane. Iimbovane zihlala zinikwa irayisi, kwaye ukuba unethamsanqa banokukukhapha ngemibungu embalwa kwisitya.
IDesserts eCambodia
Musa ukucinga ukuba silibale malunga needyiwa, kuba besele sinePong Aime (iilekese) engqondweni. Ezi ziyafumaneka kwiindawo ezininzi kwaye ngaphandle kwamathandabuzo, incasa yazo intle. Unokukhetha phakathi kweentlobo ezahlukeneyo zenyama enencasa enikwe irayisi, ubisi olunamanzi kunye namanzi aneswekile.. Into ongenakuyeka ukuyizama yiTuk-a-loc, isiselo esineziqhamo, iqanda eliluhlaza, liswiti ngobisi olujiyileyo kunye neqhwa.