Yini ongayidla ePuerto Rico?

I-gastronomy eyiqiniso ye- E-Puerto Rico, Ukudla kwesiCreole, kusekelwe ezintweni ezimbili ezibalulekile okungu-banana nenyama yengulube, imvamisa kuphakwa kanye nelayisi noma ubhontshisi futhi okukude nokudla kwaseMexico kusuka eqinisweni lokusebenzisa okubabayo kuyaqabukela. Kuthiwa abantu abadla imifino kuphela bazoba nesikhathi esinzima E-Puerto Rico. Ukuqala ngezithako sinobhanana, obe ngumthombo oyinhloko wesitashi kusukela ezinsukwini zakudala, yize ngezikhathi ezithile ubuye ubuyiselwe ngama-yucca nezinye izilimo eziyizigaxa zasezindaweni ezishisayo. Ukwahlukahluka kwayo kufaka:

UMofongo: ubhanana ocubuziwe, othosiwe, obhiyiwe futhi, futhi lapho kufakwe izinhlanzi zasolwandle kungenzeka ukuthi kwaziwa kakhulu kubo bonke.

tostones: ama-chipainain chips aphindwe kabili ajulile, ahamba phambili uma esanda kwenziwa.

Isobho likabhanana: Isobho se-Banana puree, ukubukeka nokunambitha, njengokudla kwezingane. Okunye ukudla okuyinhloko ku- E-Puerto Rico yiyona inyama yengulube (ingulube), nazi izitsha lapho kulungiswa khona kakhulu:


isithombe isikweletu: I-Danzig

Izinkwa - crispy omisiwe ingulube uqweqwe, ukudla okuthandwa kakhulu ngabantu

Chops - amaqebelengwane amakhulu, anamanzi engulube, abolekisa ukuthosiwe noma ukuthoswe.

Ingulube eyosiwe - Ingulube eyosiwe.

 Uma unenhlanhla ngempela, omunye umuntu angakuphatha ngenyama yengulube. Akukhona nje ukudla, usuku lonke, futhi kuyisiko. Abantu abaculayo, abaphuza utshwala, abahamba bexoxa izindaba, futhi bebheka ukuthi ingulube isilungile yini, futhi ihlala esihlokweni, uzothola ingulube mhlawumbe ihambisana nelayisi.  


isithombe isikweletu: I-Danzig

Okokugcina, kunezindawo zokudlela ezinhle, futhi njengakuyo yonke indawo, okuhle kakhulu kuseduze nezindawo zamadolobha amakhulu. Kodwa-ke, uma isimo sayo sokuhlola sincipha, kunezindawo zokudlela eziningi zomhlaba wonke ezindaweni eziseduze San Juan. Futhi uma ufuna ukudla njengendawo yasendaweni, kunendlela engu-10 noma eyishumi yokudla ngezinyawo kuwo wonke amakhona lapho ushiya amadolobha. Banikela ngokudla okuthosiwe, okuvame kakhulu, kepha bakhonza konke kusuka kusaladi le-octopus kuya kuramu kukakhukhunathi.


Amazwana ayi-3, shiya okwakho

Shiya umbono wakho

Ikheli lakho le ngeke ishicilelwe. Ezidingekayo ibhalwe nge *

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  1.   marysh kusho

    Ngingathanda ukwazi iPuerto Rico futhi ngizame ukudla kwabo okumnandi

  2.   Ngakhwehlela clari kusho

    Ukudla EPuerto Rico kufaka irayisi ngezindlela ezahlukahlukene, nama-gandules (okuthandwa kakhulu ngoKhisimusi), nenkukhu, ne-Guinea, nesoseji, ama-chorizo, no-anyanisi, nemifino, nobhontshisi (ubhontshisi) wayo yonke imibala, futhi. uchungechunge lwezilimo eziyizigaxa (ama-viand) njenge-yam, yautía, ubhatata, isilimo esidliwayo esinamagatsha anamanzi, i-taro, namanye "ama-viand" afana nePana noma i-panapen, i-yucca ne-plantain. Kukhona isidlo esivame kakhulu esithandwa amaPuerto Ricans okuyiSerenata de Viandas con Bacalao. IMofongo idliwa kakhulu ngenyama ethosiwe (inyama yengulube) noma ifakwe izinto ezahlukahlukene njenge-salmorejo de Jueyes. Inkukhu idliwa ngezindlela ezingafani, ikakhulukazi kwi-asopao, isitshulu, elayisi, eyosiwe kanye nethosiwe. Udla okungapheli kokudla okuthosiwe, izintandokazi yi-Alcapurria, i-bacalito, ama-piononos, agcwele amazambane noma i-panapen, i-tacos de res noma i-Jueyes, amakhekhe eshizi, i-pizza, i-Jueyes, i-shrimp, i-lobster, i-chapin, inkukhu, ama-chorizos njll. Ukudla kwasolwandle kudliwa okusha futhi kumasaladi anjenge-octopus, conch, shrimp, lobster, njll. Sinesidlo sethu uqobo esibizwa nge- «cake futhi sibukeka njenge-ayaca noma i-tamale, kepha simbozwe ngeqabunga likabhanana futhi siyabiliswa.
    I-gastronomy yethu ayilula njengoba ucabanga, sabelana ngezitsha namanye amaCaribbean kepha sinezethu futhi eziphumelela kakhulu yi-mofongo ne-lla alcapurria.

  3.   E-SDARY kusho

    Kuyindatshana enhle futhi ngithanda ukudla lolu hlobo lokudla, ngifisa ukuvakashela ePuerto Rico kwazise nginguDominican. Ngangizithanda izithombe, zingekhwalithi ephezulu futhi ngiyamthanda lowo owenza lowo msebenzi omuhle wobuciko ekudleni.