Izithelo zaseTropiki, ubumnandi beGuiana gastronomy
Ngemuva kokufunda okuthe xaxa mayelana ne- I-Guiana gastronomy, ikakhulukazi imifino, inyama, inhlanzi. Manje, futhi njengoba kufanele kwenzeke kunoma yisiphi isidlo noma isidlo sakusihlwa esilingana nosawoti waso, sizokwazi ukuthi imaphi amanye ama-dessert abaluleke kakhulu kule ndawo.
AmaCatalinas amaswidi wendabuko avela eGuyana, ayi-dessert emnandi, eyaziwa nangokuthi cucas. Azidliwa kuphela kuleli kodwa zamukelwa kabanzi emazweni aseduze.
Zilungiselelwe ngokhukhunathi, ufulawa kakolweni nokugqoka okumnandi. I- ICatalinas zinganambitheka njenge-dessert endaweni yokudlela noma kunoma iziphi izindawo zokudla ezitaladini eziningi esingazithola noma kuphi. Ngaphezu kwale dessert emnandi ungathola nabanye abaningi ukuqeda ukudla okufana nama-banana fritters, ama-donuts noma ama-coconut kisses phakathi kwabanye abaningi,
Endaweni enjengale, ebangeni lapho iGuyana itholakala khona, izithelo zasezindaweni ezishisayo mhlawumbe zingenye yezindlela ezingcono kakhulu ongazidla nge-dessert, futhi zilungele ukulungiselela ujusi omnandi futhi oqabulayo lapho ukushisa kushisa.
Phakathi kwe izithelo ezingavamile esingathola eGuyana kukhona ukhukhunathi, ugwava, uphayinaphu, umango, upopo, ubhanana noma i-elderberry, okwenza amasaladi ezithelo amahle futhi anomsoco, ukhukhunathi nougat, ama-smoothies, ama-sorbets kakhukhunathi kanye nochungechunge oluphelele lweziphakamiso ezimnandi kakhulu nezemvelo.
Kokuthunyelwe okulandelayo sizokwazi ezinye zeziphuzo esingazijabulela kule ndawo futhi sizodlulela engxenyeni yesibili yalolu chungechunge lwezikhala ezinikezelwe ku-gastronomy yaleli zwe, lapho ngizokulethela khona ezinye izindlela zokupheka ukuthi ungaletha ukunambitheka kweGuyana etafuleni lakho.