Via | Vakasununguka
Chimwe chezvinhu zvakakosha zvetsika yeMexico ndeye gastronomy yayo uye mukati meiyo nyika yakafara yemavara, mavara uye zvinwiwa, zvinwiwa zvinonaka. Kune zvidhakwa, zvinotapira, zvinozorodza, zvinonhuwira uye pasina kana chidimbu chedoro. Pakupedzisira, zvakasiyana-siyana zvakakura senyika pachayo.
Kana iwe uchida chikafu cheMexico uye zvinwiwa zvaro zvakaipisisa, haugone kupotsa chinotevera posvo sezvo isu tichataura pamusoro pezvinomiririra zvinwiwa zvemunyika yeAztec. Nyota? Ramba uchiverenga!
Iyo tequila
Pakutanga kubva kuminda yebhuruu yeJalisco, tequila ndicho chinwiwa chakakurumbira pasi rose muMexico uye chave mumwe wevamiririri vakuru vetsika dzeMexico.
Yakatanga kuburitswa pakati pezana regumi nemanomwe century mupurazi rainzi Cuisillo uye maitiro aro ekugadzira anongoda kuziva sekuravira kwaro. Tequila inowanikwa kubva pakuvira nembiriso uye distillation yebhuruu agave majusi, ayo anozoiswa mumabhari emapuranga.
Parizvino pane angangoita mazana zana nemakumi matanhatu emapurazi anoiburitsa, ichipa hupenyu kune chimwe chezvinhu zvinonyanya kudikanwa zvigadzirwa zveMexico kunze kwenyika. Iyo ine mukurumbira sangano reKutanga chitaridzi. Uye zvakare, iyo agave nzvimbo yeJalisco yakaziviswa seNyika Heritage Nzvimbo uye nekutenda kune iyi nzira yeTequila yakasimudzirwa kuburikidza nenzvimbo dzakasiyana dzinoigadzira, iyo ine mamuseum mune nhoroondo yeichi chinwiwa, kushanduka kwayo uye kugadzirwa.
Ichi chinwiwa chinwiwa chine yakasarudzika flavour yeMexico pre-Hispanic yapfuura uye tsika dzevanhu mestizo vanhu. Pasina kupokana, chaicho chipo chinobva kuna vamwari.
Iyo michelada
Yakakwidziridzwa kune chikamu chejongwe nevazhinji, zvakanyanya Michelada inzira yekuMexico yekunakirwa nedoro rinotonhorera nechinwiwa chemunyu, tabasco, ndimu nezvimwe zvinosanganisa zvinonaka pamwe chete.
MuLatin America, michelada chinwiwa chakakurumbira uye chinogadzirirwa nedoro remuno. Nekudaro, kuMexico zvakajairika kushandisa doro rakakurumbira reCorona, riine mutserendende munyoro uye wakapfava uyo unonyanya kudyiwa munyika. Icho chinwiwa chakakurumbira zvekuti chinogona kuwanikwa mune chero bhawa kana muresitorendi uye kudhakwa chero nguva yezuva. Zvakare, sekuda kuziva, zvinofungidzirwa kuti ndiwo mushonga wakakwana wekurapa hangover.
Mvura nyowani
Via | Culinary backstreets
Mamiriro ekunze anopisa mune dzimwe nzvimbo dzenyika akaita mvura yakachena dzive chinwiwa chinonyanya kuzivikanwa chisiri chidhakwa. Izvo zvinogadzirwa nemichero yemichero uye shuga kuti itapire. Akakurumbira ndeaya akagadzirirwa kubva kuchia, hibiscus, tamarind uye horchata.
Nepo chia iri mbeu yemuno, mimwe michero inouya kubva kune dzimwe nzvimbo dzepasi senge Africa, India neSpain. Nekudaro, iyo nzira yekugadzirira nekushandira aya matsva emvura (mumahombe magirazi magirazi) chimwe chinhu chinowanzoitika uye chinyakare muMexico.
Iye mezcal
Nhoroondo yacho ndeyekuti mheni yakarova chirimwa cheagave, ichivhura nekupfura mukati mayo. Vagari vemo pavakachiwana, vakabva vangoziva kuti chaive chipo chitsvene uye vakanwa mvura yainge yabuda zvine hungwaru. Nekudaro, munhoroondo yese mezcal yakanzi inoporesa uye masimba emweya. Zvisinei, kwaive kusvika kusvika kwekuuya kwevaSpanish kuti doro rakadonhedzwa rakatanga kugadzirwa nekudhakwa muMexico, pakati payo brandy, tequila uye zvechokwadi mezcal inomira.
Ichi chinwiwa chakanyanya kugadzirwa munyika nekuti chero nzvimbo yakanakira kurimwa kweaagave uye kujekeswa kwerudzi urwu rwedoro, zvichikonzera makirasi aro akasiyana anoenderana nemamiriro ekunze, pamaitiro edhiringi. kuvirisa. Iyo inonyanya kuzivikanwa ndeye iyo Oaxaca, kubva kwazvinonzi iyo mezcal tsika yakasimuka, iyo inoshandiswa mune yayo yekutanga mharidzo: dema dema mudziyo unotsigirwa nebhasiketi.
Pulque
Via | Youtube
Pulque ndechimwe chezvinwiwa zveMexico izvo zvinonzi zvaive zvemweya zvinhu. Ndicho chikonzero nei ichi chena chemvura ine hukasha kuravira kwaionekwa sechinhu chinonaka chechitendero chingangodyiwa pazviitiko zvakakosha uye nevanhu vanopfuura makore makumi mashanu ekuberekwa.
Ichi chinwiwa chinodhakwa ndicho chetsika pakati peMexico uye chakagadzirwa kubva pakuvira kwemoyo wemaguey kana mead kuburikidza nenzira inozivikanwa se "kukwiza", inoitwa ne "tlachiquero". Maitiro acho pachawo akareba uye anoda moyo murefu.
Pulque yaive yakakosha panguva yeKukundwa kweAmerica zvekuti mitero yaiunganidzwa mukugadzirwa kwayo uye kutengeswa kwaive imwe yembiru dzehupfumi hwekoloni. Parizvino, ichi chinwiwa chinoramba chichigadzirwa mudunhu reHidalgo kunyanya, uko tsika dzevagari vekare dzichiri kuitwa apo chirimwa chinogadzira mead kekutanga.
Kubva panguva dzekare, ichi chinwiwa chave chiri kutengeswa uye kunwiwa mupulquerías. Mumaguta makuru evashanyi unogona kuvawana vachiravira girazi pamwe chete nezvikafu zvekudya zvine mukurumbira.