Croquette ndechimwe chezvinhu zvinozivikanwa kwazvo muSpanish gastronomy. Kwayakatangira mazana emakore apfuura muFrance, apo chikafu chaive chakashomeka uye waifanirwa kutora mukana wekusiya zvakasara, kunyanya zvakasara zvenyama. Zvisinei, uko iyo croquette yakasvika kubwinya kwayo kose kwaive muSpain.
Iko kune kwavo kwese kuravira: ham, cod, huku, boletus, chizi, zucchini ... Ndokusaka nhasi iri imwe yemapepa akakumbirwa zvakanyanya mumatavern eSpanish uye mumaresitorendi., sezvo vari iwo akadyiwa akakwana kuperekedza imwe inonwa inozorodza kana girazi rinonaka rewaini.
Chii chinonzi croquette?
Iyo nyama inonaka, hove kana pari yemuriwo yakasanganiswa necechamel muto unoputirwa muchingwa wozokangwa mupani. Kugadzira kwake kwakashanda kudzikisira nzara, kudzokorodza izvo zvaive zvichiri kudyiwa nekuzvipa hupenyu hwechipiri. Nekudaro, nhasi makoroketi akasimudzirwa muchikamu cheunyanzvi kuti arege kuve muenzaniso wakapusa wekicheni yekushandisa.
Iwo akanakisa makoeti muMadrid
Iko hakuna tavern inoshora macroquettes sechinhu chakanakisa chekuvhiya. MuMadrid ivo vanozivikanwa chaizvo saka hazvishamise kuti kune nzvimbo dzakawanda dzinozivikanwa mukati mavo. Iyo rondedzero yaizove isingaperi, ndosaka isu takasarudza vatanhatu kuti vadye akanakisa makoketi mumuguta
Waini yechishanu
Iyi tavern yechinyakare iri paCalle Hernani 48 ine yakakurumbira bhaisikopo uye mamwe makoketi anofira. Ivo vanozivikanwa seye Esperanza croquettes, kwete chete nekuti ivo ihove yekumwa asi nekuti iro ndiro zita remubiki uyo anovagadzirira zuva nezuva kumba.
Chakavanzika chavo ndechekuti, pamusoro pekunaka, ivo vanoyeuchidza chaizvo izvo izvo izvo izvo amai vako kana mbuya vaigona kukugadzira iwe, zvese zviri zvinyoro uye zvakapusa bechamel uye nechimiro chayo.
viridiana
Muresitorendi iyi paCalle Juan de Mena 14 tichawana macrocette akasarudzika ane hunhu hwakasimba hunozofadza macroqueteros. Chinhu chayo chakavanzika ndechokushandisa latxa mukaka wemakwai, rudzi rwekuzvarwa kubva kumakomo eNavarra iyo Idiazábal chizi inogadzirwawo, iyo inopa kukura kukuru uye kusimba kwekunaka kupfuura vamwe. Uye zvakare, kune akasiyana akasiyana zvigadzirwa senge kodhi, ham kana squid, saka mhedzisiro ndeye mwenje batter, inonaka béchamel uye croquette yekurangarira.
Zalacain
Jesús Oyarbide uye chef Benjamín Urdiain vakaunza makateti ekuti vagadzire chikafu chinopfuura makore makumi matatu apfuura sechinhu chinoburitswa chinopihwa vatengi pavanotarisa menyu. Uye ivo vava echinyakare.
Izvo zvichiri kugadzirwa neyechinyakare bechamel neIberian ham uye veal, saka mhedzisiro yacho inotapira uye inonaka. Uye zvakare, kuve vadiki ivo vanodya mune kamwe kuruma. Chokwadi haungakwanise kuyedza imwe chete. Iresitorendi yeZalacaín iri paCalle valvarez de Baena 4 uye vanoenzanisira muMadrid chikafu.
Iyo Gastrococreteria
Ndiyo yekutanga yekudyira muSpain yakasarudzika mumaketeti, saka yaifanirwa kuoneka pane ino runyorwa. Iyo nzvimbo iri padyo padyo neGran Vía, paCalle Barco 7, uye mune yayo menyu iwe unogona kuwana kubva kune echinyakare mhando dze ham uye cod kune akanyanya kugona senge carabineros uye kimchi croquettes, sechuán huku, pisto ine zai uye ham, etc. Ichokwadi ndechekuti vese vakanaka chaizvo uye mharidzo yavo ndeyepakutanga. Aya macroquettes anotakura chidhindo chemubiki Chema Soler.
dantxari
About makore makumi maviri ekuberekwa, Dantxari ndechimwe chezvakataurwa zveBasque-Navarre gastronomy muMadrid, uye kwete chete kune mhando yemidziyo yayo asiwo nehunyanzvi hwechikwata chayo, zvichiita kuti vatengi vanzwe vari pamba nguva dzose. Pane menyu, cod inotora nzvimbo huru uye pakati pemidziyo inogadzirwa nehove, macrocette ayo akajeka anomira, pamwe imwe yeakanakisa anogona kuravira muMadrid. Iwe uchawana yekudyira iyi paCalle Ventura Rodríguez 8.
Urkiola Mendi
Nekwaniso yekungodarika makumi maviri diners, avo vanoshanyira iyo Urkiola Mendi yekudyira vanozviita muchidimbu kune ayo anonaka anozvigadzirira ekugadzira macrocette. Mubiki weBiscayan Rogelio Barahona ndewerudzi irworwo rwevabheki veBasque vanoremekedza zvigadzirwa zvepasi, vachivapa iko zvino uye kubata kwavo.
Izvo zvisingamboshayike muUrkiola Mendi masoseji eropa, ham uye macroquette ehwahwa pamwe nehunyanzvi hwemubiki, cod. Zuva rega rega zvakasiyana zvakasiyana, saka tinokurudzira kuti uende kakawanda kuti uzviedze zvese. Uchaiwana kuCalle Cristóbal Bordíu, makumi mashanu nemashanu.