Iitshokholethi zikaRoni Sue, phakathi kwezona venkile zithengisa itshokolethi eManhattan
Wonke umkhenkethi oza eNew York, ukongeza kwiivenkile zeempahla, uya kumangaliswa ngu iivenkile zetshokholethi. Ukuba uyayithanda i-cocoa (kuzo zonke iifom zayo), kule posi siza kukunika uluhlu lweevenkile zeyona chocolate zingcono onokuzifumana kwi-Big Apple.
Iitshokholethi zeKeee yivenkile ebekwe kwisitalato i80 Thompson, yivenkile ethengisa iitshokholethi ezenziwe ekhaya zisebenzisa ezona zithako. Ivenkile yavulwa ngo-2002 nguKee Ling. Iitshokholethi kunye neelekese zenziwa yonke imihla kwaye ungabona ukuba ziphekwa njani.
Enye ivenkile yetshokholethi efanele ukutyelelwa eNew York UJacques torres, ebekwe kwi-350 Hudson St. Eli ziko lenza iitshokholethi zobugcisa nezenziwe ngezandla. Phakathi kweemveliso zayo, iibhonasi zetshokholethi, iicookies kunye neetshokholethi ezishushu eziwonga amabhaso ziyabonakala.
UMaison du Chocolat yenye ivenkile yetshokholethi eme eNew York. Ubunkunkqele bayo kunye nencasa ebukhali yile nto ivelayo phakathi kweemveliso ezikule venkile. Iinkcukacha zilumke kakhulu evenkileni kwaye, phakathi kwezinto ezikhethekileyo, ii-truffles kunye neetshokholethi ziyabonakala. Ngaphaya koko, kukho iintlobo ezingaphezu kwe-35 zeelekese zokuphononongwa.
Kwakhona kubonakala eManhattan IVosges Haut Chocolat. Ivenkile apho iiresiphi ezintsha zeetshokholethi zivelile, zombini ekuxubeni izithako nakwintetho. Izinto ezikhethekileyo zibandakanya iPerile emnyama, iRocker Truffle kunye noMlilo oBomvu. Ukongeza, ubuchule bayo obugqwesileyo kufuneka bugxininiswe.
Kwaye okokugqibela, undwendwelo Iitshokholethi zikaRoni Sue. Iiresiphi zabo zintle kwaye, ukongeza, banekhitshi evulekileyo apho iiresiphi ezimnandi ezifana neetshokholethi zebhanana, itshokholethi yetsheri okanye imarzipan kunye nemixube eqholiweyo.