Naman giwa, abinci na yau da kullun a cikin Thailand

Yanayin haɗari: a cikin Thailand naman giwaye ya zama abincin taurari kusan dukkanin gidajen cin abinci a ƙasar. Da alama kamar yadda yake tare da alade, giwa tana amfani da komai kwatankwacin ta, daga gangar jikin ta har zuwa al'aura. A'a, ba wasa bane, akasin haka, al'adar da ke barazanar wanzuwar jinsin.

Saboda fuskantar karuwar da ba za a iya hana shi ba, masu farauta suna kara shiga yankuna masu kariya masu farautar wadannan manyan pachyderms da shan bututu da al'aura, bangarorin biyu da aka fi yabawa. Duk wannan naman an yi shi ne don cin abincin mutum. A gaban waɗannan mafarautan, ba su da yawa kuma ba su da tsoro, kawai sun dauki hauren maza don sayar da hauren giwayen kan dubban daloli a kasuwar bayan fage. Yanzu canjin da aka samu a salon ya sanya zaluncin kama-karya.

"Idan suka ci gaba da farautar giwaye saboda haka, za su mutu" In ji hukumomin Thai. Gaskiyar ita ce yawan cin naman giwaye bai zama ruwan dare ba a ThailandAmma wasu al'adu a Asiya sun yi imanin cewa cin ƙwayoyin halittar dabbobi na iya motsa ƙarfin jima'i.

Mafi yawan naman nan yana ƙarewa a gidajen cin abinci mai tsafta a cikin Phuket, inda giwa sashimi, abincin da ake ciyarwa na naman wannan dabba danye. Ana ci gaba da dafa naman giwaye kuma a yi aiki da shi duk da yadda hukumomin kasar ke kara tsaurara matakai akai-akai.

Dole ku tuna da hakan a Thailand haramtacciyar farautar giwaye ne, kuma an hana fataucin mutane da mallakar su.

Informationarin bayani: Thailand da giwayen

Source: Associated Press

Hotuna: efeverde.com


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