Mumwe weakanyanya kunaka eLatin America misoro ndeye Buenos Aires. Imhaka yevanhu vayo, migwagwa yayo, zvivakwa, nzvimbo dzakasvibirira, gastronomy uye tsika tsika. Iri kumusoro kwehupenyu hwetsika, masikati neusiku, kwechikamu chino chenyika.
Ini ndiri mumwe wevanhu ivavo vanobatanidza mazororo ne gastronomic mazororo. Ndokunge, ini handidi kana kutsvaga kudya zvakafanana nezve kumba. Pane zvinopesana, ini ndinoda kusangana nemavara matsva nekuti zano iri nderekunzwa zvakanaka kure nekumba kuti unzwisise kuti rakakura sei uye rakasiyana tsika nyika. Saka, Paunoenda kuBuenos Aires rairo yangu ndeyekuti usabve muguta usingaedze izvi zvishanu zvekudya.
Kugocha
Chikafu chakakangwa hachisi chekutanga muArgentina, ichokwadi, asi heino chikamu chechazvino kuve chiArgentina. Ipo kudyiwa kwemombe per capita Ive ichiderera pamusoro pemakore uye ichiri imwe yepamusoro-soro pasirese. Zvakaringana kutora mota uye kuita nzendo kuburikidza nePampa kuona mombe kwese kwese, pakati, zvakare, akawanda masosi eminda yesoy (kutsigira kwazvino kutengesa).
Iyo yekuArgentina nzira yekubika nyama ndeye kuibika, nemazimbe uye / kana huni. Nyanzvi dzinotarisisa mhando yehuni dzekushandisa uye iri tsika chaiyo «kugadzira barbecue» Zvakanaka, hazvingotarise pane zvekudya chete. Izvo zvese zvinotanga nekutenga nyama, waini, chingwa, kugadzira moto munguva kuti uve nemazimbe akanaka uye kutora zvese zviri nyore kuti mhedzisiro yacho ive inonaka.
Strip yekugocha, vacuum, matambre, roast cover, loin, huku uye kune yako pachako kuravira kwakanyanya. the achuras. Hapana kana mhuka inopambadzwa pano kuti ugone kuravira dzakanaka chitterlings (ura hwemombe), itsvo, gizzard, sausage uye sausage yeropa. Mumwe nemumwe shefu ane maitiro ake asi hapana chakapfuma kupfuura mandimu gizzards, Provencal itsvo, soseji yeropa ine walnuts uye crunchy chinchulines.
Kana iwe uine shamwari kana waunozivana anokukoka iwe kuti uve nebibiji kumba kwake, usazeze. Kana zvisiri, kune grills kuzere kweguta. Haasi ese ane hunhu hwakaenzana hwenyama saka usaende kune yakachipa. La Cabrera iresitorendi yakanaka, semuenzaniso.
Milanesas ine fries
Ichi ndicho chaiwo achiri hupenyu hweplate, kubva kuresitorendi diki yekuvakidzana, inowanzoitwa nevaridzi vayo. Asi inozivikanwa zvakanyanya zvekuti zvakajairika kuiona pane menyu emasaiti akanaka. VeMilanese hapana chimwe asi a nhete yemombe, pane akacheka akati wandei emombe anogona kushandiswa ipapo, zai rakabikwa uye zvingwa zvechingwa. Izvo zvakakangwa uye zvinofambidzana nechakanaka chikamu chefry. Chinonaka!
Uye kune marudzi kuitira kuti iwe ugone kukumbira iyo Milanese kuNeapolitan: nemadomasi muto, ham uye yakanyunguduka chizi, kana Milanese akatasva bhiza, neiro rose uye zai rakakangwa. Kunyangwe kana maArgentina achivagadzirira kumba, vanowanzo wedzera minced parsley negariki mumusanganiswa wezai, kana basil kana kana kamwe mustadhi.
Pane imwe nzvimbo iri nani pane imwe yekudya Milanese nemaFrench mafrizi? Huye, chero hupenyu hwehupenyu hwakakosha nekuti icho chaicho chikafu. Kana iwe ukatenderera uchitenderera nzvimbo yePalermo, inotonhorera kune vechidiki vashanyi, iwe uchaona kuti kune ketani yezvitoro inonzi Kirabhu yeMilanesa. Unogona kuedza ipapo.
Pasita uye pizza
Kana iyo bhengi iri yeArgentina, inouya kubva kugaucho muPampas nemukati menyika, pasita nemapiza MaArgentina vakagara nhaka kubva kuna sekuru nasekuru. Uye hatifanire kukanganwa kuti Argentina inyika yevanopinda vanobva kumativi ese eEurope, asi kunyanya kubva kuSpain neItari. VaItaly (70% yeiyo yakazara achienzaniswa ne40% yevaSpanish), vakauya kuzotonga chikafu cheBuenos Aires chikafu nemidziyo yavo yakawanda.
Chokwadi ndechekuti kune maresitorendi mazhinji anogovera pasita yakanaka uye havana zvakawanda zvekugodora Itari. Kune maresitorendi ane mazita eItari anoverengerwa sehunyanzvi, asi panguva imwechete mune chero hupenyu kana diki reresitorendi, yeavo vashandi vanodya masikati, vanopa pasita: manoodles, cannelloni, gnocchi, lasagna, sorrentinos, ravioli. Ivo vanozadzwa necottage cheese, cottage cheese uye walnuts, miriwo, huku, manhanga ...
Mamwe masayiti anokurudzirwa? Kuti utenge uye ugadzirire kumba iwe unogona kuenda kune chero "Fekita yePasta" iyo inotengesa nyowani pasita nekirogiramu kana nebhokisi. Mumwe shefu weItaly anonzi Donato de Santis (aimbova chef Versace), akagara munyika uye ane chitoro chake neresitorendi, Kitchen Paradise, munzvimbo yePalermo. Imwe yakanaka pasta yekudyira iri Parolaccia ine matavi akati wandei, kusanganisira rimwe muPuerto Madero. Vanhu vaviri pano vanogona kubhadhara 1000 peso dzechiArgentina nechinwiwa.
Nezve pitsa hauzoone yakajairwa pizza uye inogumira pizza iyo yavanokushandira muItari. Heano zvishoma mukobvu uye iwe unogona kuiraira kunyangwe pahuremu hwepakati (ndokuti, kumusoro). Iko kune zvese zvinonaka uye dzimwe nguva iwe une sarudzo yekuti ive yakabikwa muhovhoni yehuni, zvirinani. Wedzera imwe chikamu fainá (chickpea bundu nenzira imwecheteyo ne pizza), uye kunanzva munwe.
Kamuri Diki, maQuatrains, Humambo, Angelin, Iyo Pizza Humambo, Guerrin, ndevamwe pizzerias akanakisa yevazhinji asi mazhinji ayo arimo muguta. Cheni yakakurumbira ndeyeRomario, pamwe kwete iyo yakanakisa pizza asi yakachipa uye yakanaka.
Dulce de leche mabhiri
Kana iri vhiki yevhiki uye nguva yetii yasvika, mabhekaji / makeke anotanga kuzadza nevanhu. Kunyanya munguva yechando nekuti iyo inotonhora inokukoka iwe kuti udye mabhiri, sezvavanotaura kutenderedza pano kune iyo mabhanzi anotapira ane zvakasiyana siyana nezvinwiwa.
Uye mazita: kune vakangwarira, mabhora anokatyamadza, mabhiri ekuputira mabhaisikopo, maNeapolitans, macroissants, churros uye dzimwe sarudzo dzisingaperi. Vamwe vane pastry cream, vamwe quince, michero uye mazhinji acho anotapira chaizvo eArgentina ndiyo caramel. Kunyangwe muLatin America yese muine mavhezheni ezvinotapira izvi, Argentina yatora kuve mugadziri mukuru uye mutengi. Kune mafirati emabhora akafukidzwa nedulce de leche uye iwo mamwe macroissants uye Churros (Kubatana kukuru!, Ini ndinoikurudzira kunyanya kana uri wechiSpanish).
Chimwe chinonaka ne dulce de leche chinonzi alfajor. Ivo anowanikwa mumabheka, eunyanzvi, asi anowanda muma kiosks nezvitoro. Kune akawanda maBrand uye iwo ari mini makeke kana mini mini makeke akanyikwa muchokoreti uye akazadzwa nedulce de leche.
Mhando dzakanaka? Zvakanaka Havanna ndeyekare uye hapana kana munhu anomurova. Kana iwe uchizoedza, zviite Havanna. Nhasi chitoro chave cheni yemashopu ekofi saka unogona kunwa kofi nechingwa chinonaka chegingerbread kubva pane dzakasiyana siyana dzaanopa: mousse, walnut, michero ...
Waini nedoro
Kunyangwe zvisiri zvekudya zvakanyanya, ndidzo mbiri dzinonyanya kufarirwa muArgentina uye muBuenos Aires kunyanya. Waini yeArgentina inozivikanwa pasirese, kunyanya kune inonaka malbec. Kune zvigadzirwa zvinogoneka zvekutenga musupamaketi uye kuyedza kumba, senge Dadá, López, Estiba I, Callia, San Felipe kana Postales del Fin del Mundo, kungo taura mashoma eavo vane mabhodhoro e100 pesos kana zvishoma, asi zvirokwazvo iyo inodhura waini iri nani: Graffigna, Terrazas, Rutini, Catena, nezvimwe.
Uye maererano nedoro kwenguva yakati kuberekwa patsva kwedoro kwatanga munyika inonakidza kwazvo. Zvidiki zvekugadzira doro distilleries zvatanga kusimudzira ruoko pamwe nevanhu vanoda kuziva. Nhasi mabara anotonhorera anotengesa hwahwa hwehunyanzvi uye mashoma mabhureki akasiya iyo niche uye ave kuzivikanwa zviri nani. Ivo vakatove nemabhawa avo. Ndiyo nyaya yedoro Antares, Berlin kana the Patagonia.
Waini yakanaka yekudya kwemanheru uye yakanaka yekuArgentina doro doro kuti unakirwe neshamwari. Uye kana iwe usingade chero eayo maviri sarudzo zvakanyanya, unogona kuyedza zvimwe zvinwiwa zvemuno senge Fernet Branca neCoca-Cola.