Kunodyira muOurense

Pindura mubvunzo uko kunodyira muOurense ndoda kutaura newe nezvazvo ChiGalician gastronomy, imwe yemhando dzakasiyana-siyana uye inonaka kupfuura dzose España. Iri zvakare musanganiswa wakakwana wezvigadzirwa kubva kuminda yayo yakaorera uye nemahombekombe ayo emusango.

Asi, pamusoro pezvose, kutaura nezveOurense kutaura nezveguta rakanaka kwazvo rine mavambo anodzokera kunguva dzeRoma, apo vakundi ava vakatora mukana wemvura inopisa ye. The Burgas. Uye zvakare kubva kudhorobha iro rinokupa inoyevedza monumental nhaka inomiririrwa nerunako Romanesque Cathedral yeSaint Martin uye yake medieval bridge. Asi tinoda kutaura newe nezvekunodyira kupi kuOurense.

Tapas nzvimbo dzekudyira muOurense

Gare gare, isu tichataura mamwe maresitorendi akanakisa ekudya muOurense. Asi kutanga tinoda kuzviita kubva kunzvimbo dzinosangana vanhu veOrense kuti vanwe waini uye, chaizvoizvo, kudya chimwe chinhu. Mune mamwe mazwi, tinoda kutaura newe nezve tapas nzvimbo yeguta reGalician, kwaunowana zvinonaka zvekubika nemitengo inodhura uye, pamusoro pezvose, zvakawanda zvekuvaraidza.

Sezvinongoita maguta ese nemataundi eSpain, nzvimbo iyi iri mutaundi rekare reOurense. Inonzi chaizvo The Wines uye inoumbwa nemigwagwa yakati wandei iyo, kutaura zvishoma, inoenda kubva iron square pedyo necathedral. Mabhawa akawanda akapararira munzvimbo ino anokupa mazambiringa akanaka epurovhinzi, ane masangano mana ekwakabva: Valdeorras, Ribeiro, Ribeira Sacra uye Monterrey.

Asi ivo zvakare vanokutendera iwe kuti unakirwe inonaka tapas uye pinchos. Muchokwadi, dzimwe dzenzvimbo idzi dzine hunyanzvi uye Ivo vane mukurumbira kune chaiwo resipi. Somuenzaniso, ngano Orellas Bar, mumativi ambotaurwa, anomira paari tapas yenguruve kana the Fuenfría, mumugwagwa weViriato, yave yakakurumbira nokuda kwezvokudya zvayo zveanchovies uye kusvuta. Asi, kana tichitaura nezveGalicia, octopus inomira pakati pezvinyorwa, izvo zvaunogona kufara nazvo mune zvose, asi, sezvinoratidza zita rayo, kunyanya mu. KuCasiña kuita octopus, iyo iri mumugwagwa mumwe chete weViriato.

Saizvozvo, muSan Miguel mugwagwa une dzimwe nzvimbo dzengano dzakadai tonita house, the Gastro Bar San Miguel, imwe yezvakaitika kare, kana kuti Roa Grill, yakakurumbira nokuda kwenguruve yayo inoyamwa. Asi, kana iwe uchida haute cuisine, iwe zvakare unayo Ceibe Restaurant, iyo yakagamuchira nyeredzi yeMichelin. Saizvozvo, mudiki diki reEirociño dos Cabaleiros, rizere nemateru, unogona kuwana zvemhando yepamusoro senge mambo weHamu u Kana kuti Lar da Sabela uye mumugwagwa weLepanto O Baratelle neBasque-yakafuridzirwa skewers, ku tavern yedu y Zvitore, iyo yekupedzisira yakakurumbira nokuda kwehowa hwayo hune maprawn.

Watove kusvetuka kucathedral, unogona kunakidzwa kuTabhena nePerico, nemakaseroles ayo ane mukurumbira uye masangweji ayo asingasviki anonaka ane muto, asiwo imwe yemhando yepamusoro, iyo Bar Perez, kana ye tixola. Uye pakupedzisira, muCalle Hornos iyo tortilla de Kana kuti Arco da Vella; mabhomba (mabhora enyama nembatatisi yakatswa). O Souto; nzeve ye Magonhi maviri uye zvikwapuro zve nzvimbo yezvikepe.

Sezvauri kuona, iko kupihwa kwakakura sekusiyana kwakasiyana. Uye, kana ukatevedzera tsika yekuve netapa munzvimbo yega yega yaunopinda, unozopedzisira watozara. Nekudaro, ungangoda kunakidzwa nekudya kwechinyakare muresitorendi. Tevere, isu tichakurudzira mamwe akanakisa.

New Restaurant

Inowanikwa murúa de Valle-Inclán nhamba yechishanu, mitengo yayo ichakushamisa iwe zvachose, sezvo ine nyeredzi yeMichelin uye menyu yavo yekuravira inongodhura makumi mashanu neshanu euros, kana vasina kuisimudza nguva pfupi yadarika. Inonzi Raíces uye ine appetizer, maviri ekutanga, nyama imwe, hove imwe uye maviri madhiri.

Zita rayo rinotokupa iwe pfungwa yerudzi rwe gastronomy inodzivirirwa neavo vane mutoro, vanova vabiki veOrense. Julio Sotomayor y Daniel Guzman. Chokwadi, ivo vakavakirwa pazvitsva zvigadzirwa kubva munharaunda kugadzirira mabikirwo ekare ane twist yemazuva ano. Asi ivo vanokupawo mamwe maviri menyu: iyo Nova uye Pamusoro, izvo zvinosanganisira ndiro dzakawanda uye dzinodhura zvishoma. Imba yaro yakawedzera uye yakavakirwa pawaini yemuno, kunyangwe pasina kushomeka kwemabhodhoro kubva kune dzimwe nzvimbo dzinokura waini dzepasi.

Agape Lyceum Restaurant

Inowanikwa muBispo Cesáreo square, inofambiswa na chef Xavier Lake. Iyo ine yemhando yepamusoro uye yakasiyana-siyana menyu uye ine inodarika mitengo inonzwisisika. Muchokwadi, chikafu chakajairwa chinogona kuita anenge makumi matatu euros. Pakati pemabikirwo ake, simuka mupunga. Semuenzaniso, Senyoret kana shrimp tsvuku uye boletus.

Tinokupawo zano kod yake, kunyanya iyo yavanogadzirira nemuriwo cous cous, uye hake yavo kubva kune skewer mumuto wegirini une mussels uye shrimp. Nezve nyama, nyama yemombe yachembera ine mbatatisi uye mhiripiri yePadrón inonaka. Asi, pamusoro pezvose, tinokurudzira iyo "Maawa makumi maviri" gwayana rine mbatatisi parmentier uye mushroom stew. Chekupedzisira, maererano nemadhiri, une zvinonaka zvakaita seBaileys akanwa chiFrench toast nechokoreti ice cream kana soup yepiña colada ine caramelized log necoconut ice cream.

black lid

Isu tinodzokera kunzvimbo yecathedral uye kune tapas kurumbidza nzvimbo ino iyo inokupa iwe chaiwo ekutanga uye nemutengo mukuru. Semuenzaniso weizvi, isu tichatora iyo Arzua cheese cubes pamaeuro mana, mhando dzembatatisi pamutengo mumwe chete kana kuti Thai mussels kwegumi nembiri.

Inowanikwa, kunyanya, muPlaza de la Magdalena nhamba yechinomwe uye inovhura zuva rega rega kubva gumi mangwanani kusvika gumi nemaviri manheru. Zvakare, kana iwe uchida kudya nemari shoma, ivo vanowanzopa chikafu chakaderedzwa chezuva kwemaeuro mashanu. Semuenzaniso, inogona kuva nyama yemombe ine mbatatisi uye saladhi. Vanotowedzera chingwa uye, kana uchida, kofi yekupedzisa. Muchidimbu, iyo Tapa Negra inonaka uye yakachipa sarudzo yekudya muOurense.

Octopus House

Kana tikataura newe nezve kwaunodyira muOurense isu tinofanirwa kusanganisa nzvimbo inyanzvi mune octopus. Takatotaura zvimwe tichitaura nezvenzvimbo yeOs Viños, asi ikozvino tichamira, chaizvo, iyo Octopus House, iri paCalle Juan de Austria nhamba gumi neshanu, zvakare padyo necathedral.

Muresitorendi iyi unogona kunakidzwa netapa inonaka Galician octopus nemapatatisi kwemaeuro gumi nematatu chete. Asi vanokupawo zvimwe zvikamu, senge squid yakagochwa ine green lemon garlic kana Iberian croquette. Saizvozvo, inogadzirira yakanakisa yekumba chorizo ​​​​pagrill ine turnip tops uye cachelos uye yakasarudzika makumi maviri-zai omelette.

Chaizvoizvo, iyo grill ndeimwe yehunyanzvi hwayo. Kana ari mabikirwo akagadzirwa nayo, tinokupa zano kuti uedze picantón huku uye zorza neArzúa chizi uye mbatatisi. Asi, pamusoro pezvose, tinokurudzira kuti ubvunze iyo Sarudza nyama yenguruve yakadyiswa ne chestnuts iyo inoshandiswa ne mini creole uye mbatatisi.

Dzimwe sarudzo dzekudyira muOurense

Kupedzisa rwendo rwedu rwekudyira muOurense, isu tichataura nezve idzo nzvimbo dzepasi rese dzekudya dzaunogona kuwana mune chero guta. Naizvozvo, ivo havasi vakajairwa neguta reGalician, asi ivo vanopedza zvakakwana kupa kwayo gastronomic. Somuenzaniso mu kurudo Iwe une mamwe emhando dzepizza muOurense. Iwe uchaiwana panhamba XNUMX Curros Enríquez mugwagwa uye kukosha kwayo kwemari kwakanaka. Mukuwedzera, sekune dzimwe nzvimbo dzerudzi urwu, haisi kungokupa pizzas chete, asiwo marudzi ose ezvokudya zveItaly. Semuenzaniso, marudzi akasiyana-siyana e lasagna uye mamwe pasta. Ivo vanotosimbisa yavo inonaka San Jacobos.

Kune rimwe divi, pamwe uri muOurense uye unofarira hamburger yakanaka. Kana zvakadaro, Loman's Station ndiyo imwe yemasaiti akanakisa. Iyo iri muMonte Medo mugwagwa nhamba yechishanu uye mamaneja ayo ari Angel Channel y John Varela. Izvi zvinokupa kwete chete mhando dzakasiyana dzehamburgers, asiwo imbwa, masangweji, masangweji uye saladi. Asi ivo vakapa twist kune iyo pfungwa yehamburger, kazhinji yakabatana nechikafu chekushomeka kwehutano. Sekureva kwaCanal naVarela, vasarudza Zvemhando yepamusoro uye zvigadzirwa zvemuno zvemhizha nokuda kwetsanangudzo dzako. Semuenzaniso, mahamburger avo anogadzirwa neGalician beef, free-range huku kana Duroc nyama yenguruve. Hazvishamisi kuti vakakunda vakaziviswa mune mamwe makwikwi egastronomic akaitwa muguta.

Pasinei nezvose izvi, mitengo yavo inokwanisika, kana tikafunga kuti vanopa zvigadzirwa zvakanakisa. Semuyenzaniso, hamburger inosvika maeuro masere, sangweji yakatenderedza manomwe, sangweji yakatenderedza mashanu uye imbwa inopisa inosvika matanhatu.

Mukupedzisa, takakuratidza mamwe enzvimbo dzakanakisa uko kunodyira muOurense. Asi, sezvaungave wakafungidzira, kupihwa kweguta iri re Galicia Yakapamhama uye yakasiyana-siyana. Unogona kunakidzwa neresitorendi yeVenezuela se Ysabelle Gourmet, mumugwagwa wePena Corneira; VaArgentina vanoda Horseshoe, murúa Sáenz Díez, kana yemazuva ano yakanyanya se Sybaris 2.0, mumugwagwa weSanto Domingo. Chero zvazvingava, unogona kuva nechokwadi chokuti iwe uchadya zvakanaka mune chero ipi zvayo. Zvakapesana zvakaoma munyika dzeGalician. Enda mberi uvaedze.