Ndinoda nzvimbo dzakanaka asi handisi kure nokuva nemari yakawanda, saka ndinofanira kugutsikana nokudziona paTV kana kuti mumagazini. Ndinogara ndichitaura kuti dai ndaiva nemari yakawanda ndaizoipedzera pakuenda kumaresitorendi iwayo nemahotera evane miriyoni, kwete yeshumiro asi yenzvimbo, zviitiko uye zvinonaka zvavanopa.
Tichitaura nezvemaresitorendi, Ndeipi resitorendi inodhura zvakanyanya pasi rose? Zvakanaka, zvinosiyana nguva nenguva, asi zvinoratidzika kuti nhasi ndeye Spanish restaurant chii chiri mukati Ibiza: the Sublimation.
Kutevedzera
Kana uine mari yakawanda saka unogona kuenda uye kunakidzwa nebasa reresitorendi iyi iri muIbiza, Spain. Yakavhurwa mukati 2014 uye chisikwa chepfungwa che paco romero, zvichienderana nechemberi yekubika munyika. zvakwana kutaura kuti zvaita 3 Repsol soles uye mbiri Michelin nyeredzi. Hapana chakaipa.
Izvo zvinopihwa neresitorendi iyi zvinopfuura dhishi, izere ruzivo rwezvekudya iri kupi sanganisa tekinoroji, gastronomy uye show. Zvese pamwechete, asi zviri pachena, iyo cuisine ndeyemhando yepamusoro nekuti kuseri kwayo ndiko vabiki Dani García, Toño Perez, Diego Guerrero naDavid Chang uye tenzi wepastry chef Paco Torreblanca.
Chokwadi ndechekuti munyika umo kunogara kuri kuita mutsauko, zano reresitorendi nderekuenda nhanho imwe mberi mune gastronomy uye kwete kungopa chikafu, chakajeka uye chakapusa, asi chiitiko. Mazuvano, munzvimbo dzese, zvinoita sekunge chinofanirwa kuitwa kupa kwete sevhisi asi chiitiko chinonyudza sezvinobvira.
Saka, pane chikafu, kune vagadziri, kune illusionists, kune technician, set vagadziri, vaimbi, scriptwriters uye nezvimwe zvakawanda. Kuratidzwa chaiko kunorongwa kutenderedza madhiri, yeavo vane hutano uye huchenjeri munhu anogara achiona muHollywood kana Broadway.
mu sublimation pane nzvimbo yevanhu gumi nevaviri chete izvo zvinogara kwete mumatafura akati wandei asi mune imwe. Chikafu nevaenzi ndivo vanopikisa uye kubva panguva yaunogara pasi patafura show inotanga. Chiratidziro chine, pakureba kwesaiti, tekinoroji yemazuva ano kuita kuti ive isingakanganwike. Uye ndeipi tekinoroji yatiri kutaura nezvayo? Wepa virtual reality...
Pfungwa ndeyokuti diner anogona famba usina kusiya chigaro, nzvimbo yekuchinja, ine a mutambo wemifananidzo, mwenje, kufungidzira kwakasiyana uye mimhanzi. Uye zvakadaro, nakidzwa nemenu inogadzirwa neakawanda ekunze ndiro. Menyu, zvakare, inosanganisira 14 ndiro, zvinwiwa uye maviri madhiri. Mumwe nemumwe, uye rwendo rwunoenderera kusvika kumagumo.
Kudya kunotanga ne cocktail, whisky inodhura zvikuru inogona kudhura 240 euros pabhodhoro. Zvakwana kutaura kuti yakagadzirwa nemaoko uye ine zvuru zvekunhuhwirira uye kuti hausi kuzokwenya mukanwa wako nemhino nekuti ndicho chinhu chakatsetseka, chisinganzwisisike uye chinonaka munyika. Uye zviripachena, hazvisi zvekuti vanozvishandira zviri nyore saka ndiko kutanga kwakanaka.
Menyu haisi nguva dzose yakafanana, asi zvirokwazvo uchawana akawanda mugadziri wegungwa, semuenzaniso oyster yakabikwa, mussels, razor clams kana mapete. Apo iyo menyu inosanganisira hove uye shellfish imba yose inova gungwa nokudzika kwaro. Chiedza, mavara...
Zvadaro shandura chiitiko zvimwe unozviwana wava mukati mesango kudya howa nemishonga kana muguta reItaly, nemimhanzi inobva kuna The Godfather, tichiravira muriwo webindu. Gare gare kunouya chijana chekushandisa kuwedzerwa chokwadi magirazi. Saka, isu tinopinda zvizere mune chaiyo chaiyo inokupa iwe ingredient ruzivo yezvauri kuda kudya neresipi yekugadzirira inosanganisirwa muvhidhiyo.
Unogona here kufungidzira izvozvo? Haisi iyo yakanyanya Blade Runner here? Uye kana iwe uchifunga kuti uri muzana remakore rechiXNUMX zvingangove kuti unoerekana waoneka muchitima chinoyevedza uye ndiro iri patafura yako yakasiyana zvachose. Mukamwa nemeso hazviregi kusangana nezvishamiso.
Pane nzvimbo here yakanaka kana sekisi? Zvakare, asi zvigadzirwa zvinotengeswa ndiro, uye zvinonaka, hapana chawakamboravira. Unofunga here iyeye bhengi zvakajairika here? Hongu, asi mune iyi mimhanzi uye kutamba kunofambidzana, uye, zvinoshamisa, whisky inooneka zvakare asi ine imwe inonaka, inopfungaira, iyo inodzokororwa mu barbecue sauce. Rangarira izvozvo apa zvinwiwa ndizvo zvakanakira kubatanidza nechikafu chinopihwa, saka mashefu afunga zvese zvese. Kudya kwega kwega kune peya yayo muchinwiwa uye zvakasiyana.
Pakupedzisira, madhiri anosvika aine shefu pa diner anoigadzirira ipapo, parutivi rwake. Inogona kuva chipanje che yogurt, bhotela cream, mousseline yeorenji ... Yechipiri dessert inounza chokoreti ruoko muruoko ne whiskey itsva iyo, kwete kuchinja, inodhura zvikuru. Iri mugirazi asiwo mune dessert pachayo, imbibing keke nekunhuhwirira kwayo kwehuni.
Handingazive kana ndiro dzakawanda, ndinokahadzika, asi pano uri kubhadhara chimwe chinhu chakasiyana zvachose. Uye marii inobhadharwa? Inenge 2000 euros per diner. Kunyangwe ichiita seyakawanda, haina kushata zvachose tichifunga kuti tiri kutaura nezve resitorendi muIbiza uko chinwiwa chinogona kuva pakati pe250 ne600 euros kana chiri chemhando yakanaka. Mukova wePacha, mumwe muenzaniso, wakatenderedza 500 euros pamunhu, saka kana tikataura nezvemitengo, Sublimotion haisi kubva kune imwe nyika.
Chinhu chakanakisa ndechekuti chero munhu ane maeuro muhomwe yake anogona kubhadhara uye avepo pakati peavo gumi nevaviri vanodya. Saka chero rombo mumwe wevaunodzidza navo anogona kunge ari munhu ane mukurumbirad, ndiani anoziva? Chokwadi ndechekuti kana uchida kubhadhara anenge 1600 euros Iwe uchararama chiitiko chikuru, maflavour, show, sevhisi, zvese zvakanaka uye zvisingakanganwike. Mumashoko maviri: culinary art.
Pane vanhuwo zvavo vanoda kubhadhara mari yakawanda kudaro here pakudya kwemanheru? Chokwadi, kune vanhu vanoda kubhadhara zvakanyanya tikiti rekuona World Cup fainari. Kana kuti kwete? Zvinoita sekuti vanodya vanosiya Sublimotion yakanyanya kugutsikana, saka kana iwe uchida zviitiko kupfuura kutenga zvinhu, unogona kufunga nezvekudyara muhusiku husingakanganwike.