Ukudla okuvamile kwangaphambi kukaNcibijane emazweni ahlukene

Buyekeza i Ukudla okuvamile kwangaphambi kukaNcibijane emazweni ahlukene Kuzokulethela isimanga esingaphezu kwesisodwa. Ngokwesibonelo, esizweni sakithi kukhona fixed Amagilebhisi enhlanhla ukwamukela unyaka omusha. Kodwa-ke, leli siko alidala njengezinye. Nakhu imibono emibili ngakho, kodwa zombili zihlehlela emuva ngasekupheleni kwekhulu le-XNUMX nasekuqaleni kwekhulu lama-XNUMX.

Ngokokuqala, kwakungabantu baseMadrid abaqala ukuwathatha ukuze babonise isiko elamukelwa yizicukuthwane.a ukugubha ukuqala konyaka nge-champagne futhi, ngokuqondile, ngamagilebhisi. Kodwa inkolelo-mbono yesibili yamukelwa kakhulu. Lokhu kusho ukuthi Isivuno salesi sithelo sasiningi kakhulu ngo-1909 futhi, ukuze kube nendlela yokuphuma, abalimi baqala umkhankaso wokukhangisa bekhuthaza abantu ukuthi baziphuze ngobusuku obandulela uNcibijane. Kodwa, sibuyela esihlokweni esiseduze, ngezansi, sikubonisa ukudla okuvamile kwangaphambi kukaNcibijane emazweni ahlukene.

I-Italy kanye ne-lentils

Esinye sezidlo ezijwayele ukwazi kakhulu zangaphambi koNcibijane yileso abadla kuso Italia. Lapho babiza leso sikhathi ngokuthi Umlindelo weCapodanno (ukuphela konyaka) noma ubusuku beSan Silvestro (San Silvestre). Isiko livela lutho ngaphansi UMbuso WaseRoma, lapho isikhwama sikadali sinikezwa njengesifiso sokuthi azoguqulwa abe yizinhlamvu zemali ngonyaka ozayo.

Ukusuka lapho, umkhiqizo waya ekhishini futhi ngisho nanamuhla amaNtaliyane alungiselela i-cotecchino ene-leticchie, okuyizidali eziyisitshulu ezinesoseji elivela kuModena. Ngakho-ke, ingenye yamasiko amadala kakhulu emhlabeni jikelele kulobu busuku.

I-Japan nama-noodle ayo adumile

Njengoba wazi, i ama-noodles, ezenziwe ngofulawa we-buckwheat, zithandwa kakhulu kulo lonke izwekazi lase-Asia. EJapane bawaphuza ngisho nangoNcibijane, nakuba ukugujwa kukaKhisimusi kungeyona ingxenye yesiko labo.

Kunoma yikuphi, bavame ukuba nesobho se-noodle esidlweni sakusihlwa esenziwe ngokulandela iresiphi ye toshikoshi soba (into efana "nama-noodle okuphela konyaka"). Bazihlanganisa, ngokomfanekiso, ngokushiya izinyanga eziyishumi nambili ezinzima ngoba kulula ukuzisika. Kodwa zibuye zihlotshaniswe nokuphila isikhathi eside ngoba zinde futhi zimelana ngenxa yamandla esitshalo eziphuma kuso.

I-Poland, amazwe aseScandinavia, ama-herrings nemifino enamaqabunga aluhlaza

Manje sithuthela ku- I-Europe Yenyakatho ukukutshela mayelana nenye yezindlela zokupheka ezifuna ukwazi kakhulu mayelana nokudla okuvamile kwangaphambi kukaNcibijane emazweni ahlukene. Kulokhu, kungaphezulu kwesithako esivame ukufakwa esidlweni sakusihlwa. Yilokhu imifino eluhlaza, efanekisela umbala wemali yamaphepha kanye ne ukufika kwengcebo nonyaka omusha.

Kungokwesiko Poland, izindawo ezithile Alemania futhi i Amazwe aseNordic, lapho kudliwa khona ama-herrings afakwe emanzini anosawoti. Ngokufanayo, ku ENorway zenziwa iphalishi nelayisi lapho kufihlwe khona um-alimondi. Ngokwesiko, othola epuletini lakhe ubusisiwe. Ekugcineni, bathosa ngohlobo oluthile lotshwala.

IGreece kanye ne-vasilopita, isibonelo salokho okumnandi phakathi kokudla okuvamile kwangaphambi kukaNcibijane emazweni ahlukene

Njengoba bekungeke kube ngenye indlela, amaswidi abaluleke kakhulu ezidlweni zangaphambi kukaNcibijane kuwo wonke amazwe. Asidingi ukukutshela nge-nougat yethu. Kodwa isiko lamaGreki lifuna ukwazi okwengeziwe. Ngobusuku bokugcina bonyaka bayanambitha i-vasilopita noma isinkwa sikaSaint Basil, okuwuhlobo lwekhekhe.

Singakuxhumanisa ne-roscón de reyes yethu, njengoba nabo bayethula into (endabeni yakhe, uhlamvu lwemali), oluletha inhlanhla kunoma ubani oyithola esabelweni sakhe.

Kodwa, njengoba sikutshelile, akuyona ukuphela kweresiphi emnandi phakathi kokudla okuvamile kwangaphambi kukaNcibijane emazweni ahlukene. Ngokwesibonelo, kwa-Israyeli bathatha ama-apula anoju futhi eHolland amanye amabhanisi agcwele izithelo zikaswidi noma omisiwe abizwa i-oliebollen. Ngokufanayo, eGreat Britain akukho ukushoda Ukhisimuzi kaKhisimusi ekupheleni konyaka amatafula.

Portugal nobolo lwenkosi

Kodwa, uma sikhuluma ngokufana ne-roscón de reyes yethu, kufanele sihambe siye e-Portugal ukuze sithole into efanayo kakhulu. Imayelana ubolo lwenkosi, edliwa njalo ngoKhisimusi. Kuyathakazelisa ukuthi kunenkolelo yokuthi iresiphi yayo yavela EParis ekhulwini le-XIX. Kodwa, ngokuhamba kwesikhathi, isiko lokulinambitha lahlala ezweni elingumakhelwane.

Ilungiswa cishe ngezithako ezifanayo njenge-roscón futhi ukubonakala kwayo kokugcina kufana kakhulu. Kodwa-ke, inhlama iqukethe namantongomane anjengama-walnuts, amantongomane kaphayini noma ama-alimondi futhi, ngaphezu kwalokho, omisiwe newayini le-port ukuze linambitha. Ngokuqondile, i omisiwe Basihola ukuthi sikutshele ngelinye isiko labo elifana nelethu, njengoba amaPutukezi athatha ishumi nambili ngama-chimes.

Argentina kanye nenyama

Njengoba wazi, i Inyama yenkomo yase-Argentina Idumile emhlabeni wonke. Ngakho-ke, angeke ikwazi ukushoda kumenyu yakho Yangaphambi Kukancibijane. Kodwa-ke, ngokumangalisayo, iresiphi eyenziwe kulelo zwe yafika nabafuduki base-Italy. Imayelana i-vitello tonnato noma inyama yenkomo ye-tuna, abantu base-Argentina abaye bazivumelanisa nayo njenge i-vitel tonate.

Kumele uhlale ukhumbula ukuthi uKhisimusi kulawo mazwe uqondana nehlobo. Ngakho le recipe iyabanda. Iqukethe izingcezu ezincane zenyama yenkomo embozwe ngesoso eyenziwe ngokhilimu osindayo, ama-capers, ama-anchovies, lwesinaphi futhi, njengoba sishilo, i-tuna.

Mexico kanye nelukuluku cod

Uma sikhuluma ngokudla okujwayelekile kukaNcibijane emazweni ahlukene, uma sikhuluma nge-cod, ngokuqinisekile uzocabanga ngePortugal. Hhayi ize, mhlawumbe iresiphi yayo kazwelonke isezingeni eliphezulu. Kodwa, uma sikhuluma ngesikhathi sikaKhisimusi, nathi kuyinto ejwayelekile ye I-México.

Kulokhu, ngaphezu kwamaPutukezi, kungenxa yethonya laseSpain. Eqinisweni, ukulungiswa kwe-cod yaseMexico kufana kakhulu ne i-vizcaina. Ngaphezu kwalokho, ngoSuku LukaNcibijane kuyisiko ukugubha isidlo sasekuseni esingakahleleki lapho izitsha ezivela esidlweni sakusihlwa sangaphambilini ziphinde zivele.

Ekugcineni, inothi elimnandi lalokhu linikezwa ama-nougats, kodwa, njengesiphuzo esivamile, a isibhakela esenziwe ngezithelo njenge-guava noma i-tejocote.

Sengiphetha, sikubonise izindlela zokupheka ezimbalwa Ukudla okuvamile kwangaphambi kukaNcibijane emazweni ahlukene. Njengoba usubonile, ngayinye inamasiko ahlukile futhi amanye anelukuluku lokwazi ngempela. Isibindi sokuzama lezi zitsha.